A bread making class unlocks the secrets of making bread by hand or machine. See just how easy it is to get consistently great results and how to make your own variety of breads: high tin loaf, sandwich loaf, cob loaf, bread rolls, French stick etc, using your machine to prepare the dough or by hand. Learn about ingredients, correct measuring and many helpful breadmaking hints to ensure successful and enjoyable bread making. Classes will give you the confidence to create your own style of bread with great results.
Up coming class dates for 2010:
JULY Thursday 29th 11am-1pm $30 Per person Learn how to make several gourmet recipes. All classes demonstrate the basic Simply No Knead technique, use of a bread machine and product information.
AUGUST Thursday 26th 11am -1pm $30 Per person Learn how to make several gourmet recipes. All classes demonstrate the basic Simply No Knead technique, use of a bread machine and product information.
