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1. I have a wheat intolorence and would like to know if you have anything that's just wheat f...
2. I have fructose malabsorption so do not need a gluten free flour mix - just wheat free. I ...
3. My bread crust surface cracks after removal from oven?
4. My Loaf has a flat top?
5. My bread has a ‘flying top’ the top crust breaks away from the loaf what is wrong?
6. Why does my bread not rise ?
7. Do you have a consultant able to assist me over the phone or do I need to visit your offic...
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